Events

Oct
12
Sat
Cheesemaking and wine tasting class – 12 October @ Hops and Vine Hall
Oct 12 @ 1:00 pm – 5:00 pm
Cheesemaking and wine tasting class - 12 October @ Hops and Vine Hall
Calling all cheese lovers! Back by popular demand, we have another Cheesemaking class to enjoy. Participants will learn to make and take home fresh and marinated cheeses in this class including haloumi, lemon cheese and 30 Minute Mozzarella. Lots of other cheeses to try during the class as well along with wine of the week tastings! Cost is $155 per person including nibbles during the class, recipes and cheese to take home. Payments via paypal or direct deposit on our website.
 
Please wear closed toe shoes and bring a cooler bag to transport your cheese home.
 
Invite some friends and be quick! Dates sell out fast.
Oct
18
Fri
Food van Friday – Jackos Pizza! @ Hops and Vine
Oct 18 @ 6:00 pm – 9:00 pm
Food van Friday - Jackos Pizza! @ Hops and Vine

 

FRIYAY!! We welcome Jackos Pizza to cook some tasty pizzas for you whilst you sip on some beers or wine! Grab some friends and come on down and enjoy.

Nov
1
Fri
Hall Street Party @ Hops and Vine
Nov 1 @ 5:00 pm – 10:00 pm
Hall Street Party @ Hops and Vine

Last year was so fun! This year will be HUGE! Awesome food vans, loads of drinks, wood chopping, entertainment, craft stalls, and a fantastic community feel!
A fantastic family friendly event!

Nov
2
Sat
Macrame Workshop – 2 November @ Hops and Vine Hall
Nov 2 @ 2:00 pm – 4:00 pm
Macrame Workshop - 2 November @ Hops and Vine Hall
How retro! Come and enjoy an afternoon in our cosy shop with friends, learning the art of Macrame whilst sipping on wines of the week and nibbling on delicious snacks.
 
The price for this workshop includes all materials, wine and treats.
 
Take some time out for yourself and sign up for this wonderful class!
Underground Spirits Cocktail Masterclass @ Hops and Vine
Nov 2 @ 2:00 pm – 4:00 pm
Nov
8
Fri
Jackos Pizza and Long Rail Gully Wines! @ Hops and Vine
Nov 8 @ 5:30 pm – 8:30 pm
Jackos Pizza and Long Rail Gully Wines! @ Hops and Vine

 

FRIYAY!! We welcome Jackos Pizza to cook some tasty pizzas for you whilst you sip on some beautiful local wines from Long Rail Gully. Invite some friends and unwind after a long week. From 530om

Nov
9
Sat
Gin Masterclass with Canberra Distillery – 9 November @ Hops and Vine Hall
Nov 9 @ 2:00 pm – 4:00 pm
Gin Masterclass with Canberra Distillery - 9 November @ Hops and Vine Hall

Craft your own Gin! Canberra Distillery will show you how.

Making Gin is equal parts science and art; you will learn how to mix a neutral spirit with botanical infusions to produce your own delicious blend.

Ticket price includes tastings of your own gin and other Canberra Distillery products with delicious finger food and wine. A fun night out with friends or a great idea for a group work event!

Grab some friends and be quick! This will be popular.

Nov
29
Fri
Food van Friday – Jackos Pizza, Bentspoke, Giniversity! @ Hops and Vine
Nov 29 @ 5:30 pm – 8:30 pm
Food van Friday - Jackos Pizza, Bentspoke, Giniversity! @ Hops and Vine

A fun way to spend a Friday night! We welcome Jackos Pizza to cook some tasty pizzas for you whilst you sip on some awesome brews from local friends Bentspoke and delicious gins and whiskey all the way from Margaret River from Ginversity and Limeburners. Invite some friends and unwind after a long week! From 530pm

Finger painting with Wine! @ Hops and Vine
Nov 29 @ 6:00 pm – 8:00 pm
Finger painting with Wine! @ Hops and Vine
Come and enjoy this fun class where Canberra’s own born and bred Mick Ashley https://mickashley.com.au/ will teach you how to create a masterpiece using only your fingers! If you yearn for the days of school when life was easy then you will love this class. All materials supplied including delicious wine of the week tastings and scrumptious finger food to nibble on whilst creating.
Come and escape reality and immerse yourself in something fun and creative – book your spot today!
Friday 9 November 6-8pm
Dec
14
Sat
Gin Masterclass with Canberra Distillery – 14 December @ Hops and Vine Hall
Dec 14 @ 2:00 pm – 4:00 pm
Gin Masterclass with Canberra Distillery - 14 December @ Hops and Vine Hall

Craft your own Gin! Canberra Distillery will show you how.

Making Gin is equal parts science and art; you will learn how to mix a neutral spirit with botanical infusions to produce your own delicious blend.

Ticket price includes tastings of your own gin and other Canberra Distillery products with delicious finger food and wine. A fun night out with friends or a great idea for a group work event!

Grab some friends and be quick! This will be popular.

Jan
18
Sat
Express Fresh Cheese Class @ Hops and Vine
Jan 18 @ 11:00 am – 12:00 pm
Express Fresh Cheese Class @ Hops and Vine

What to expect

You will learn how to make yoghurt labne, mascarpone and cream cheese. Our workshops are hands on, as we believe that the best way to learn is by doing.

What students will get

This class includes a cheese platter featuring homemade cheeses and tastings of delicious local wines. At the conclusion of the class students will take home marinated labne, a cream cheese log, a mascarpone dessert and set of comprehensive, easy to follow notes.

What students should bring

An appetite for the artisan life of cheese making! Wear comfortable enclosed shoes, short or tight fitting sleeves and have long hair tied back. A cool bag and an ice brick to take cheeses home in. Consider bringing purse/wallet as cheese making cultures will be available for purchase on the day.

Class duration approximately one hour. Book today – tickets sell fast!

Jan
31
Fri
Express Fresh Cheese Class @ Hops and Vine
Jan 31 @ 5:30 pm – 6:30 pm
Express Fresh Cheese Class @ Hops and Vine

What to expect

You will learn how to make yoghurt labne, mascarpone and cream cheese. Our workshops are hands on, as we believe that the best way to learn is by doing.

What students will get

This class includes a cheese platter featuring homemade cheeses and tastings of delicious local wines. At the conclusion of the class students will take home marinated labne, a cream cheese log, a mascarpone dessert and set of comprehensive, easy to follow notes.

What students should bring

An appetite for the artisan life of cheese making! Wear comfortable enclosed shoes, short or tight fitting sleeves and have long hair tied back. A cool bag and an ice brick to take cheeses home in. Consider bringing purse/wallet as cheese making cultures will be available for purchase on the day.

Class duration approximately one hour. Book today – tickets sell fast!

Feb
7
Fri
Food van Friday – Little Wu Chinese, Tumut River brew and Brindabella Hills wine @ Hops and Vine
Feb 7 @ 5:30 pm – 8:30 pm
Food van Friday - Little Wu Chinese, Tumut River brew and Brindabella Hills wine @ Hops and Vine

We welcome these guys back Feb 7 after this weeks event was cancelled! 🙁 A fun way to spend a Friday night! We welcome Little Wu chinese street food back to Hops to cook some tasty delights for you whilst you sip on some awesome tastings from Tumut River Brewing Co and some delicious wines from locals Brindabella Hills Winery. Invite some friends and unwind after a long week. From 530pm

Feb
14
Fri
Express Fresh Cheese Class @ Hops and Vine
Feb 14 @ 5:30 pm – 6:30 pm
Express Fresh Cheese Class @ Hops and Vine

What to expect

You will learn how to make yoghurt labne, mascarpone and cream cheese. Our workshops are hands on, as we believe that the best way to learn is by doing.

What students will get

This class includes a cheese platter featuring homemade cheeses and tastings of delicious local wines. At the conclusion of the class students will take home marinated labne, a cream cheese log, a mascarpone dessert and set of comprehensive, easy to follow notes.

What students should bring

An appetite for the artisan life of cheese making! Wear comfortable enclosed shoes, short or tight fitting sleeves and have long hair tied back. A cool bag and an ice brick to take cheeses home in. Consider bringing purse/wallet as cheese making cultures will be available for purchase on the day.

Class duration approximately one hour. Book today – tickets sell fast!

Feb
22
Sat
Cheesemaking and wine tasting class – 22 February @ Hops and Vine Hall
Feb 22 @ 1:00 pm – 5:00 pm
Cheesemaking and wine tasting class - 22 February @ Hops and Vine Hall
Calling all cheese lovers! Back by popular demand, we have another Cheesemaking class to enjoy. Participants will learn to make and take home fresh and marinated cheeses in this class including haloumi, lemon cheese and 30 Minute Mozzarella. Lots of other cheeses to try during the class as well along with wine of the week tastings! Cost is $155 per person including nibbles during the class, recipes and cheese to take home. Payments via paypal or direct deposit on our website.
 
Please wear closed toe shoes and bring a cooler bag to transport your cheese home.
 
Invite some friends and be quick! Dates sell out fast.