Events

Nov
28
Sat
Floral Wreath Workshop – 28 November @ Hops and Vine
Nov 28 @ 2:00 pm – 4:00 pm
Floral Wreath Workshop - 28 November @ Hops and Vine

Join Chellie Olijnyk from CH Floral Designs for a Christmas wreath workshop at Hops and Vine in Hall.

Create a lasting wreath to hang on your front door, decorate your home or give as a thoughtful gift this Christmas. The workshop includes all materials including flowers and foliage and beautiful vine wreaths handmade locally in the Snowy Mountains.

DATE:  Saturday 28 November 2020

TIME: 2.00 – 4.00pm

DURATION: 2  hours

COST: $140.00 per person. All ages welcome!

INCLUDED: All materials and tools. Local Canberra region wine tastings and delicious seasonal finger food including local cheeses, dips, dukkah, cured meats, olives, fruit and breads.

Dec
4
Fri
FOOD VAN FRIDAY Jacko’s Pizza @ Hops and Vine Hall
Dec 4 @ 5:00 pm – 8:00 pm
FOOD VAN FRIDAY Jacko's Pizza @ Hops and Vine Hall

FOOD VAN FRIDAY this week 😍
Jacko’s  are back with their famous Pizzas for you to savour! Vego options too of course!
Nice warm fire pits and quick service and delicious for no-cook Friday – yum 🍔🍔🍟 🍺🍺🍷

Pizza 5-8
Wine tastings 5-7
BYO family, friends and chair!
.

Dec
5
Sat
Express Fresh Cheese Class @ Hops and Vine
Dec 5 @ 12:00 pm – 1:30 pm
Express Fresh Cheese Class @ Hops and Vine

What to expect

You will learn how to make yoghurt labne, mascarpone and cream cheese. Our workshops are hands on, as we believe that the best way to learn is by doing.

What students will get

This class includes a cheese platter featuring homemade cheeses and tastings of delicious local wines. At the conclusion of the class students will take home marinated labne, a cream cheese log, a mascarpone dessert and set of comprehensive, easy to follow notes.

What students should bring

An appetite for the artisan life of cheese making! Wear comfortable enclosed shoes, short or tight fitting sleeves and have long hair tied back. A cool bag and an ice brick to take cheeses home in. Consider bringing purse/wallet as cheese making cultures will be available for purchase on the day.

Class duration approximately one and a half  hours. Book today – tickets sell fast!

Cocktail class – 5 December @ Hops&Vine
Dec 5 @ 3:00 pm – 5:00 pm
Cocktail class - 5 December @ Hops&Vine

We like big…….. cocktails and we can’t deny!

So if you also like big cocktails – book ASAP for this course! You’ll enjoy making 4 different cocktails with a local mixologist PLUS enjoy a cheese board throughout.

3pm to 5pm

 

Dec
11
Fri
FOOD VAN FRIDAY Brazbeque Brazilian BBQ @ Hops and Vine Hall
Dec 11 @ 5:00 pm – 8:00 pm
FOOD VAN FRIDAY Brazbeque Brazilian BBQ @ Hops and Vine Hall

FOOD VAN FRIDAY this week 😍
Brazbeque  are back with their awesome Brazilian BBQ meats for you to savour! Vego options too of course!
Nice warm fire pits and quick service and delicious for no-cook Friday – yum 🍔🍔🍟 🍺🍺🍷

BBQ 5-8
Wine tastings 5-7
BYO family, friends and chair!
.

Dec
12
Sat
Gin Masterclass with Canberra Distillery – 12 December @ Hops and Vine Hall
Dec 12 @ 1:30 pm – 3:30 pm
Gin Masterclass with Canberra Distillery - 12 December @ Hops and Vine Hall

Craft your own Gin! Canberra Distillery will show you how.

Making Gin is equal parts science and art; you will learn how to mix a neutral spirit with botanical infusions to produce your own delicious blend.

Ticket price includes tastings of your own gin and other Canberra Distillery products with delicious finger food and wine. A fun afternoon with friends or a great idea for a group work event!

Grab some friends and be quick! This will be popular.

Beginner/Intermediate Beer Course 12 December @ Hops and Vine Hall
Dec 12 @ 4:30 pm – 6:30 pm
Beginner/Intermediate Beer Course 12 December @ Hops and Vine Hall

Beginner/Intermediate Beer Course with Grant Howlett

If you have started brewing or are interested in starting, come and chat about what works and how to improve your next batch. Take your skill to the next level while tasting plenty of different beers. Grant definitely knows beer so come and learn from an expert!

  1. Welcome beer and Introduction
  2. Brief history of beer
  3. Beer tasting and glass wear discussion throughout the course
  4. Bottling
  5. Social discussion

Included in the afternoon will be tasting 6 styles of beers and antipasto and special bites throughout.

You will leave Hops and Vine with a new level of knowledge in beer

 7 November 4:30-6:30

Available on the day for purchase is a Brewing Kit (optional) which  includes the following:-

1 x 15L Fermenting Vessel & Lid (makes 8.5L of beer)

1 x Coopers Snap Tap

2 x Lid Clips

1 x Durable Hydrometer & Measuring Flask

1 x Adhesive Thermometer Strip

1 x Bottling Valve

11 x 740ml PET Bottles & Caps

1 x 1.3kg Mr Beer Bewitched Amber Ale Brewing Extract

1 x 72g Mr Beer Carbonation Drops

 

Dec
18
Fri
FOOD VAN FRIDAY Shandong Style Dumplings @ Hops and Vine Hall
Dec 18 @ 5:00 pm – 8:00 pm
FOOD VAN FRIDAY Shandong Style Dumplings @ Hops and Vine Hall

FOOD VAN FRIDAY this week 😍
Shandong Style Dumplings  are back with their awesome Asian street food for you to savour! Vego options too of course!
Nice warm fire pits and quick service and delicious for no-cook Friday – yum 🍔🍔🍟 🍺🍺🍷

Food van  5-8
Wine tastings 5-7
BYO family, friends and chair!
.